Cape Grim Product List
| PRODUCT NAME | PRODUCT CODE | PACK | WEIGHT | CASE SIZE |
|---|---|---|---|---|
| Chuck Roll | 22757A | 3 | 15 | 45 |
| Chuck Tail Flap | 2266NE | 4 | 1.6 | 6.4 |
| Flat Iron Steak | CGR656 | 12 | 2.5 | 30 |
| Short Rib | 16884K | 6 | 7 | 42 |
| B/ln Tenderloin VAC | 15644K | 5 | 6 | 30 |
| Ribe e Bl Tomahawk 9″ Bone | 1602NT | 4 | 7 | 28 |
| Brisket PEDO | 23504k | 4 | 11 | 44 |
| Teres Major / Blade Uncut | 2304NE | 4 | 2 | 8 |
| Shoulder Clod / Oyster Blade | 2303NE | 6 | 5 | 30 |
| Bolar Blade Clod Heart | 2302NS | 4 | 11 | 44 |
| Eye Round | 2040NE | 8 | 5 | 40 |
| Outside Flat | 2050NE | 4 | 11 | |
| Peeled Knuckle | 2070NE | 4 | 11 | 44 |
| Top Round Inside C/O | 2001N | 4 | 11 | 44 |
| Tri Tip | 2131NE | 12 | 2 | 24 |
| Flank Steak | 2210NE | 4 | 1.6 | 6.4 |
| Flap Meat | 2206NE | 12 | 2.5 | 30 |
| Inside Skirt | 2205NE | 8 | 1.8 | 14.4 |
| Outside Skirt | 21907C | 16 | 1.8 | 28.8 |
| Hanging Tender | 2180NE | 14 | 1.8 | 25.2 |
| Ribeye Bone-In (Export) | 16024Q | 2 | 12 | 24 |
| Ribe e Roll Li Off 6.6-8.81b | 22427C | 3 | 8 | 24 |
| Butt Tender | 2170NE | 15 | 2 | 30 |
| Tenderloin ss off 4-5lb | 21607C | 6 | 4.5 | 27 |
| Striploin | 21607C | 2 | 11 | 22 |
| Rost Biff CC Sirloin | 21437C | 5 | 7 | 35 |
| Top Butt | 2100NE | 3 | 11 | 33 |
| Shortloin YG | 1551NE | 3 | 11 | 33 |
| Shortloin Reserve MB3+ | 15524D | 3 | 33 | 11 |
| Tenderloin ss off 5# AV Reserve MB4+ | 21604C | 6 | 30 | 5 |
| Striploin Reserve MB4+ | 21404C | 3 | 36 | 12 |
| Short Rib Reserve MB4+ | 16884C | 6 | 42 | 7 |
| Export Rib Reserve MB4+ | 16024C | 2 | 30 | 15 |
| Ribeye Roll Lip Off Reserve MB4 | 22404C | 3 | 24 | 8 |
| Ribeye Roll Lip Off Reserve MB3 | 22404D | 3 | 24 | 8 |
| Striploin Reserve MB3 | 21404D | 2 | 24 | 12 |
| Top Butt Rump Cap Reserve MB3+ | 20914D | 6 | 18 | 3 |
| Top Butt Rump Cap Reserve MB3+ | 20914BR | 6 | 18 | 3 |
| Short Rib Reserve MB4+ | 16884BR | 6 | 42 | 7 |
| Export Rib Reserve MB4+ | 16024BR | 2 | 30 | 15 |
| Shortloin ReserveMB3+ | 15524SY | 3 | 36 | 12 |
| Ribeye Roll Lip On 9# Reserve MB3+ | 2242BR | 3 | 27 | 9 |
| Striploin 11-13.5 lb Reserve MB3+ | 2143BR | 3 | 30 | 10 |
| Tenderloin ss on 4+Lb Reserve MB3+ | 2150BR | 6 | 27 | 4.5 |
