Discover Pure Black Wagyu

f1 Australian Wagyu

Pure Black Wagyu is raised with care, starting on open pastures before being finished on a premium barley ration to enhance tenderness and flavor. The result? A refined eating experience that honors the essence of Pure Black while embracing the exceptional quality of Wagyu.

  • Ultimate Environment

  • Consistent Quality

  • Sustainable Farming

Genetics

Pure Black Wagyu combines tradition and innovation, with a genetic lineage originating from Japan and a breeding program that ensures a minimum F1 Wagyu product.

Environment

These cattle are raised in the ideal conditions of Southern Australia, where rich soils, consistent rainfall, and mild temperatures support their growth. Regions like Tasmania, Gippsland, and the Limestone Coast offer the perfect environment for the cattle to graze before starting their barley feeding program.

Feeding Program

A two-step feeding process balances natural growth with controlled finishing, resulting in top-quality beef year-round, without added hormones. The cattle are finished on a custom barley ration, which enhances flavor and adds a unique sweetness to the meat.

Key Takeaways

  • Long Fed On A Custom Barley Ration

  • Grazes Across Tasmania, Gippsland, and the Limestone Coast

  • No Added Hormones

  • Crossbred Wagyu - Minimum of F1

  • Marbling Scores Up To MB9